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STRØM Restaurant
East Perth
3
Allergen Awareness
Clearly labelled on menu
Gluten Free
Dairy Free
Shellfish Free
Vegetarian
Menu includes allergen labels
Analysis notes
The menu consistently labels items with allergen and dietary codes (GF, GFO, DF, DFO, V) throughout all sections, indicating a solid level of allergen awareness. However, there is no full allergen matrix, certified labelling, or mention of chef consultation, and nut/halal information is absent.
Menu Highlights
Restaurant websiteFull menu
Oyster | mignonette or kilpatrick
GFDFSF
250g Chilled Exmouth Prawns | cocktail sauce, lemon
GF
Stirling Ranges Beef Skewers | capsicum caramel, pickled onion
GF
Amelia Park Lamb Cutlets | pea, zucchini & dill, salsa verde, zaatar
GF
Whipped Feta | beetroot, asparagus, radish, plum, dukkha, honey mustard dressing
V
Cone Bay Barramundi | cauliflower, grilled savoy cabbage, salsa verde
GF
Confit Duck Leg | pumpkin, cavolo nero, caper & pomegranate
GF
Green Pea, Zucchini, Dill & Burrata Risotto | lemon & cracked pepper dressing
VGF
Dark Chocolate Brownie | whipped white chocolate, raspberry
GF
Coconut Panna Cotta | poached strawberries, plum
GFDF
Always confirm allergen information directly with the restaurant.
3
Allergen Score
3/5 — Clearly labelled on menu
★4.6
Google Rating
58 reviews
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Learn moreData based on automated menu analysis. Always confirm allergen information directly with the restaurant before ordering.