Menu markers
Analysis notes
The menu uses consistent dietary labelling throughout: V (vegetarian), VGO (vegan option), GF (gluten free), and GFO (gluten free option). Staff are advised of allergies per the footer note. No dedicated allergen matrix or chef consultation service is mentioned. Many dishes contain dairy (cheese, cream, yoghurt), eggs, and nuts (cashew, pistachio, almond), so the menu is not free of major allergens overall. Gluten-free options are available but not certified, and no dedicated fryer is mentioned. No halal certification is indicated. No kids menu is present.
Menu highlights
Restaurant website
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Data based on automated menu analysis. Always confirm allergen information directly with the restaurant before ordering.