SafePlate Grade
★4.2(363)
2
/ 5
Menu markers
GFGluten FreeDFDairy FreeNFNut FreeSFShellfishVGVeganVVegetarianHHalal
Analysis notes
The menu uses basic V and GF* labels on breakfast items and notes gluten-free options are available on some platters, but allergen information is inconsistent and limited to these markers. Customers with dietary needs are advised to notify staff, but there is no detailed allergen labelling, matrix, or mention of cross-contamination controls.
Menu highlights
Restaurant websiteHouse Gluten-free Granola
GFV
Acai Bowl
GFVGV
Vegan Nourish Bowl
VGV
Free-Range Eggs on Toast (GF option)
GFV
Halloumi Breakfast (GF option)
GFV
Vegetarian Omelette (GF option)
GFV
Fried Spring Rolls - Vegetarian
VGVDF
#27 Tofu xao rau cai (steamed rice with stir fried tofu and vegetables)
VGVDFSF
#19 Hu tieu xao chay (stir fried rice noodles with Asian vegetables)
VGVDFSF
Fresh Fruit Platter
VGVGFDFNFSF
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Data based on automated menu analysis. Always confirm allergen information directly with the restaurant before ordering.