SafePlate Grade
★3.9(86)
✓ Allergen labels on menu2
/ 5
Menu markers
GFGluten FreeDFDairy FreeNFNut FreeSFShellfishVGVeganVVegetarianHHalal
Analysis notes
Miss Maud provides per-product allergen notes including a cross-contamination warning that all products are made on premises shared with tree nuts, fish, crustaceans, gluten, sesame, soy, egg, and milk. Allergen labelling is present but limited to a blanket cross-contact disclaimer rather than specific per-ingredient disclosure, and the visible menu items are primarily drinks with one vegan-labelled cake product.
Menu highlights
Restaurant websiteChocolate Goodness Cake
VG
Orange Juice 2lt (no added sugar)
VGV
Apple Juice 2lt
VGV
Mt Franklin Water 600ml
VGV
Coke 600ml
VGV
Diet Coke 600ml
VGV
Coke No Sugar 600ml
VGV
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Data based on automated menu analysis. Always confirm allergen information directly with the restaurant before ordering.