SPICE N CHUTNEY

Analysis notes

The menu consistently labels many dishes as gluten-free (GF) throughout most sections, and several descriptions note key allergens such as cashew nuts, yoghurt, and cream. However, allergen labelling is inconsistent — some dishes lack GF tags, there is no full allergen matrix, no dairy-free or nut-free labelling, and no mention of staff training or chef consultation for allergen needs.