Shimla 7 Indian Restaurant

Analysis notes

The menu consistently uses inline labels (GF, VG) throughout to identify gluten-free and vegan dishes, and the restaurant website explicitly highlights vegetarian, gluten-free, and halal options. However, there is no full allergen matrix, no mention of cross-contamination protocols, and dairy-free or nut-free options are not specifically called out despite many dishes containing cashews, cream, or yoghurt.