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Cassia Fremantle

Cassia Fremantle

Fremantle

4
Open

Allergen Awareness

Dedicated allergen section / staff trained

Gluten Free
Dairy Free
Shellfish Free
Vegan
Vegetarian

Menu includes allergen labels

Analysis notes

The menu does not label individual dishes with allergens inline, but explicitly states a full allergen guide is available upon request, indicating strong back-of-house awareness. Several dishes contain common allergens such as nuts, dairy, and shellfish, making the on-request guide an important resource for guests.

Menu Highlights

Restaurant websiteFull menu
Freshly shucked oyster, classic mignonette
DFGF
Line caught market fish crudo, yuzu, baby cucumber, chilli oil
GFDFSF
Woodfired sugarloaf cabbage, black & white miso, house made furikake
VGVSF
Fried female zucchini flower, eggplant, Mushroom Guy's shiitake
V
Mushroom Guy's woodfired oyster mushrooms, parmesan custard
VSF
Amelia Park lamb belly, blood plum kosho
GFDFSF
300g Grain fed O'Connor sirloin, beef jus
GFDFSF
Cos lettuce, dill ranch dressing, candied pepitas
VSF
Brussel sprouts, miso mustard, jalapeno dressing
VGVSF
La Delizia truffle stracciatella, hazelnut, honey vinaigrette
V
View full menu on website

Always confirm allergen information directly with the restaurant.

4

Allergen Score

4/5 — Dedicated allergen section / staff trained

4.8

Google Rating

513 reviews

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Contact & Location

3/45 Henderson St, Fremantle WA 6160, Australia
0438 795 582WebsiteGoogle Maps

Data based on automated menu analysis. Always confirm allergen information directly with the restaurant before ordering.