SafePlate Grade
★5.0(38)
✓ Allergen labels on menu2
/ 5
Menu markers
GFGluten FreeDFDairy FreeNFNut FreeSFShellfishVGVeganVVegetarianHHalal
Analysis notes
The menu uses basic labels such as (V) for vegetarian and (GF) for gluten-free on select items, and one Chef's Special is tagged as Vegan, indicating partial allergen and dietary awareness. However, labelling is inconsistent across the menu, with many dishes carrying no dietary tags, and there is no dedicated allergen section, allergen matrix, or mention of staff allergen training.
Menu highlights
Restaurant websiteMarinated Olives
VGFDFVG
Buffalo Glazed Wings
GF
Salt & Pepper Calamari
GF
Maple-Glazed Chorizo & Pork Bites
GF
Spiced Chickpea Falafel Burger
V
Crispy Pork Belly with Apple Three Ways
GF
Slow-Cooked Beef Cheek on Roasted Garlic Mash
GF
Mediterranean Grilled Salmon
VG
Crunchy Asian Slaw
VDF
Honey-Glazed Roasted Pumpkin with Crunchy Pistachio Praline
VGF
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Data based on automated menu analysis. Always confirm allergen information directly with the restaurant before ordering.
