SafePlate Grade
★4.3(201)
1
/ 5
Menu markers
GFGluten FreeDFDairy FreeNFNut FreeSFShellfishVGVeganVVegetarianHHalal
Analysis notes
The menu offers some vegetarian options (mushroom substitutions, vegetable dumplings, vegetable Jeon) but provides no allergen labelling or dietary guidance. Notably, peanuts are present as a garnish on fried chicken dishes, and shellfish/eggs/dairy appear across multiple items without any allergen warnings.
Menu highlights
Restaurant websiteFried Dumpling
V
Jeon (Vegetable)
V
Bibimbab (Mushroom)
V
Japchae (Mushroom)
V
Corn Cheese
V
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Data based on automated menu analysis. Always confirm allergen information directly with the restaurant before ordering.