SafePlate Grade
★4.2(215)
1
/ 5
Menu markers
GFGluten FreeDFDairy FreeNFNut FreeSFShellfishVGVeganVVegetarianHHalal
Analysis notes
The menu offers several vegetarian options across all sections (vegetable spring rolls, vegetable fried rice, vegetable and tofu dishes) but contains no explicit allergen labelling or dietary certifications. Dishes containing common allergens such as nuts (cashew nuts), shellfish, gluten, and eggs are present throughout the menu without any warnings or labels.
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Data based on automated menu analysis. Always confirm allergen information directly with the restaurant before ordering.
