SafePlate Grade
★4.6(683)
✓ Allergen labels on menu2
/ 5
Menu markers
GFGluten FreeDFDairy FreeNFNut FreeSFShellfishVGVeganVVegetarianHHalal
Analysis notes
The menu uses shorthand labels (GF, V, VG, GFO, VGO) to indicate gluten-free, vegetarian, and vegan options, including gluten-free-on-request variants, which shows moderate allergen awareness. However, labelling is inconsistent across sections and there is no dedicated allergen section, allergen matrix, or mention of staff training or chef consultation.
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Data based on automated menu analysis. Always confirm allergen information directly with the restaurant before ordering.