AllergenScore
Back to search
AL Fornetto

AL Fornetto

Doubleview

3
Open

Allergen Awareness

Clearly labelled on menu

Gluten Free
Shellfish Free
Vegetarian

Menu includes allergen labels

Analysis notes

The menu consistently uses 'v' and 'gf' labels throughout all sections to identify vegetarian and gluten-free dishes, and notes that meals can be served without sauce or dressing if gluten free is necessary. However, there is no full allergen matrix, no mention of staff allergen training or chef consultation, and no labelling for other common allergens such as nuts, dairy, or shellfish beyond ingredient listings.

Menu Highlights

Restaurant websiteFull menu
Polenta Fries – served with truffle aioli
VGF
½ Dozen Oysters – natural
GF
Beef and Pork Meatballs – with spiced sugo, basil and Parmigiano Reggiano
GF
Vegetable Stack – grilled vegetables with polenta, balsamic reduction and basil pesto
VGF
Mediterranean Salad – mixed lettuce, pine nuts, cucumber, roast capsicum, olives, feta, basil with balsamic vinegar
VGF
Grilled Seafood Plate – fish, oysters, prawns, scallops, squid with cos lettuce, cherry tomato, avocado and red onion
GF
Garlic Prawns – cooked in cream sauce, served on steamed jasmine rice
GF
Risotto – Pumpkin & Spinach
VGF
Spaghetti Napoletana – crushed tomato, onion, garlic and fresh herbs
V
Pizza Bianca – olive oil, salt and herbs
V
View full menu on website

Always confirm allergen information directly with the restaurant.

3

Allergen Score

3/5 — Clearly labelled on menu

★4.5

Google Rating

752 reviews

Is this your restaurant?

Claim your profile to share your allergy protocols, correct any inaccuracies, and improve your AllergenScore.

Learn more

Contact & Location

199 Scarborough Beach Rd, Doubleview WA 6018, Australia
(08) 9446 8000WebsiteGoogle Maps

Data based on automated menu analysis. Always confirm allergen information directly with the restaurant before ordering.