SafePlate Grade
★4.4(1,215)
1
/ 5
Menu markers
GFGluten FreeDFDairy FreeNFNut FreeSFShellfishVGVeganVVegetarianHHalal
Analysis notes
The entire menu is stated to be Halal and vegetarian options are noted, but there are no explicit allergen labels, warnings, or dietary tags on individual dishes. Several dishes contain common allergens including nuts (pistachios, peanuts), dairy (feta, cream cheese, yoghurt), eggs, shellfish (prawns), and gluten (noodles, bread), without any formal allergen callouts.
Menu highlights
Restaurant websiteMerjumek Shorpisi (Lentil Soup)
VH
Padichi Salad
VHDF
Terhemek Salad (Cucumber Salad)
VHDF
Polo (Braised Carrot Rice)
VHDFSF
Kar Yusun Kormisi (Stir Fried Black Fungus with Vegetables)
VH
Kude Tuhum Kormisi (Stir Fried Egg with Garlic Chives)
VHSF
Lamb Shank
HSF
Polo Lamb Kebab
HSFDF
Rak Kormisi (Stir Fried Prawns, Potato Chips & Peanuts)
H
Baklava
V
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Data based on automated menu analysis. Always confirm allergen information directly with the restaurant before ordering.