SafePlate Grade
★4.0(694)
✓ Allergen labels on menu2
/ 5
Menu markers
GFGluten FreeDFDairy FreeNFNut FreeSFShellfishVGVeganVVegetarianHHalal
Analysis notes
The menu includes a general allergen disclaimer noting that sesame seeds, nuts, seafood, flour, eggs, fungi and dairy are handled on the premises, and uses basic labels such as (V) for vegetarian and (GFO/GF) for gluten-free options. However, allergen labelling is inconsistent across dishes and no full allergen matrix or modification guidance is provided.
Menu highlights
Restaurant websiteGarlic Bread
V
Cheesy Garlic Bread
V
Beer Battered Chips
V
Potato Wedges
V
Battered Onion Rings
V
Creamy Mash Potato
V
Stir Fried Seasonal Vegetables
V
Garlic Prawns
SF
Crispy Skin Barramundi
SF
Butter Chicken
V
Is this your restaurant?
Claim your profile to share your allergy protocols, correct any inaccuracies, and improve your SafePlate.
Claim this profileContact & location
Data based on automated menu analysis. Always confirm allergen information directly with the restaurant before ordering.