Back to search
OpenView full menu on website
Commercial Bar + Kitchen
Midland
3
Allergen Awareness
Clearly labelled on menu
Gluten Free
Shellfish Free
Vegan
Vegetarian
Menu includes allergen labels
Analysis notes
The menu consistently uses inline dietary labels (V, VG, GF, GFO) across most dishes, indicating a solid level of allergen awareness. However, there is no dedicated allergen matrix, no mention of staff training or chef consultation, and nut warnings are absent despite nuts appearing in several dishes.
Menu Highlights
Restaurant websiteFull menu
Fresh Australian Oysters
GFDF
Kaeng Kari (Yellow Curry)
VGVGF
Roasted Pumpkin & Quinoa Salad
VGF
Pear & Walnut Salad
VGF
Cajun Snapper
GFDF
Crispy Skin Pork Belly
GF
Sirloin Steak (300g)
GF
Hand Cut Sweet Potato Wedges
VGFDF
House Made Spicy Bar Nuts
VDF
Crème Brûlée
GFV
Always confirm allergen information directly with the restaurant.
3
Allergen Score
3/5 — Clearly labelled on menu
★4.5
Google Rating
461 reviews
Is this your restaurant?
Claim your profile to share your allergy protocols, correct any inaccuracies, and improve your AllergenScore.
Learn moreData based on automated menu analysis. Always confirm allergen information directly with the restaurant before ordering.