SafePlate Grade
★4.1(1,591)
✓ Allergen labels on menu3
/ 5
Menu markers
GFGluten FreeDFDairy FreeNFNut FreeSFShellfishVGVeganVVegetarianHHalal
Analysis notes
The menu consistently uses dietary labels throughout (V, VG, VGO, GF, GFO) making it relatively easy for diners to identify suitable options. However, labelling is limited to these shorthand codes with no full allergen matrix, modification guidance, or mention of cross-contamination protocols; notably the menu uses 'GF/GFO' rather than certified gluten-free terminology.
Menu highlights
Restaurant websiteMushroom Arancini
GFV
Cauliflower Salad
GFVGVDF
Thai Beef Salad
GFDF
Salmon
GFSF
300g Rump Steak
GFDFSF
250g Scotch Steak
GFDFSF
Pub Chips
GFV
Wedges
GFV
Roast Cauliflower
V
Coffee Creme Brulee
GFV
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Data based on automated menu analysis. Always confirm allergen information directly with the restaurant before ordering.