SafePlate Grade
★4.2(3,135)
✓ Allergen labels on menu3
/ 5
Menu markers
GFGluten FreeDFDairy FreeNFNut FreeSFShellfishVGVeganVVegetarianHHalal
Analysis notes
The menu uses a clear dietary labelling system (v, ve, gf, gfo, veo) applied consistently across dishes, and explicitly advises customers to notify staff of allergies at the time of ordering. However, there is a cross-contamination warning that food may contain or contact common allergens including nuts and gluten, and no full allergen matrix or certification is provided.
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Data based on automated menu analysis. Always confirm allergen information directly with the restaurant before ordering.




