SafePlate Grade
★4.4(110)
✓ Allergen labels on menu3
/ 5
Menu markers
GFGluten FreeDFDairy FreeNFNut FreeSFShellfishVGVeganVVegetarianHHalal
Analysis notes
The menu consistently uses allergen labels (GF, GFO, V, VG) throughout all food sections, and guests are explicitly directed to speak with staff about allergen concerns before ordering. Gluten-free options are available across snacks, mains, salads, and sides, though no dedicated fryer or full allergen matrix is mentioned.
Menu highlights
Restaurant websiteMarinated Green Sicilian Olives
GFVGVDFSF
Hazelnut Cauliflower
GFVGVSF
Garden Salad
GFVGVDFSF
Fries with aioli
GFV
Crispy Potatoes
GFVGVDFSF
Spiced Chargrilled Half Chicken
GFSF
250g O'Connor Scotch Fillet
GFSF
500g Soy + Ginger Pork Tomahawk
GFSF
Chargrilled Chorizo
GFSF
Beetroot Cured Ocean Trout
VSF
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Data based on automated menu analysis. Always confirm allergen information directly with the restaurant before ordering.