SafePlate Grade
★3.9(1,577)
✓ Allergen labels on menu2
/ 5
Menu markers
GFGluten FreeDFDairy FreeNFNut FreeSFShellfishVGVeganVVegetarianHHalal
Analysis notes
The menu includes a general notice requesting guests with food allergies inform their waiter prior to ordering, but explicitly states they cannot be held responsible for traces of allergens. The seasonal tasting menu notes it cannot cater to any dietary allergies, and allergen labelling across the menu is inconsistent, with only isolated callouts such as 'contains speck' on the Mac & Cheese and a gluten-free beer option.
Menu highlights
Restaurant websiteTwo Bays GFB Draught Gluten Free Beer
GFVGDF
Queen Garnet Plum Sorbet
VGDFGF
Strawberry Sorbet with Guava and Elderflower Granita
VGDFGF
Seasonal Sorbet, Grapefruit Champagne Granita
VGDFGF
Mixed Marinated Olives
VGDFGFV
Calamansi Marshmallows
DF
Black Beans and Pumpkin Corn Tostada
VGVDFGF
Ramarro Farms Leaves, Burnt Honey Vinaigrette
VGF
Wood Roasted Chicken Salad with Grains and Seeds
GF
Gem Cos, Green Goddess, Pickled Shallot, Red Radish
VGF
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Data based on automated menu analysis. Always confirm allergen information directly with the restaurant before ordering.