SafePlate Grade
★4.1(353)
1
/ 5
Menu markers
GFGluten FreeDFDairy FreeNFNut FreeSFShellfishVGVeganVVegetarianHHalal
Analysis notes
The menu uses a (V) label to identify vegetarian options but provides no formal allergen labelling, no gluten-free or dairy-free designations, and no allergen matrix or staff training information. Notable allergens such as peanuts (Dak Gang Jeong wings), dairy (cheese throughout), gluten (buns, wonton crisps, mac & cheese), and eggs appear widely but are not systematically flagged.
Menu highlights
Restaurant websiteVege Lover Burger (V)
V
Crispy Cauli Burger (V)
V
Cauliflower Wings (V)
V
Korean Garden Salad (V)
V
Devilled Corn Ribs (V)
V
Seasoned Black Rice (V)
V
Classic Coleslaw (V)
V
Korean Slaw (V)
V
Mandu (V)
V
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Data based on automated menu analysis. Always confirm allergen information directly with the restaurant before ordering.