AllergenScore
Back to search
The Island at Elizabeth Quay

The Island at Elizabeth Quay

Perth

3
Open

Allergen Awareness

Clearly labelled on menu

Gluten Free
Shellfish Free
Vegan
Vegetarian

Menu includes allergen labels

Analysis notes

The menu consistently uses a clear allergen and dietary labelling system (V, VV, GF, GFO, N, S) throughout all sections, making it easy to identify key dietary needs. However, there is no full allergen matrix, chef consultation mention, or dairy-free labelling, and a cross-contamination warning is only noted for gluten-free pizza bases.

Menu Highlights

Restaurant websiteFull menu
Scotch Fillet 250g
GF
Island Garden Salad
VGVGF
Grilled Halloumi & Watermelon Salad
VGF
Homemade Seasonal Sorbet
VGVGF
Pizza Bianca
VGV
Margherita Pizza
V
Fries
VGVGF
Green Hummus Dip
VGVGF
Eggplant Parmigiana
V
Grilled Market Fish
GF
View full menu on website

Always confirm allergen information directly with the restaurant.

3

Allergen Score

3/5 — Clearly labelled on menu

★4.0

Google Rating

3,010 reviews

Is this your restaurant?

Claim your profile to share your allergy protocols, correct any inaccuracies, and improve your AllergenScore.

Learn more

Contact & Location

Elizabeth Quay, 1 Valdura Pl, Perth WA 6000, Australia
0427 463 007WebsiteGoogle Maps

Data based on automated menu analysis. Always confirm allergen information directly with the restaurant before ordering.