SafePlate Grade
★4.5(914)
✓ Allergen labels on menu3
/ 5
Menu markers
GFGluten FreeDFDairy FreeNFNut FreeSFShellfishVGVeganVVegetarianHHalal
Analysis notes
The menu consistently uses 'V' and 'GF' labels throughout, and offers gluten-free base and pasta upgrades for an additional charge. However, there is no full allergen matrix, no halal or vegan certification, and no explicit mention of staff allergen training or chef consultation.
Menu highlights
Restaurant websiteHouse Marinated Olives
VGF
Calamari, Garden Salad, Lemon Wedge, Aioli
GF
La Delizia Latticini Stracciatella, Heirloom Tomatoes, Split Basil Dressing
VGF
Crispy Octopus, Saffron Potatoes, Nduja, Celery Salsa, Tarragon Mayonnaise
GF
Seafood Risotto, Local Selected Seafood Mix, Lemon Balm
GF
Chilli Mussels, Garlic, Chilli, Capers, Pomodoro
GF
Cecchi's Classic Board
GF
Margherita Pizza
V
Zucchine Pizza
V
House Salad, Madonna Dressing
VGF
Is this your restaurant?
Claim your profile to share your allergy protocols, correct any inaccuracies, and improve your SafePlate.
Claim this profileContact & location
Data based on automated menu analysis. Always confirm allergen information directly with the restaurant before ordering.