The Bistrot Cafe Freo

Analysis notes

The menu uses 'GF' labels on several dishes to indicate gluten-free options, and notes vegan-friendly wines with a 'VF' label, along with alternative milk options for beverages. However, allergen labelling is inconsistent — common allergens such as nuts, dairy, and shellfish are present in multiple dishes without systematic flagging, and no dedicated allergen section or modification policy is stated.