SafePlate Grade
★4.2(95)
1
/ 5
Menu markers
GFGluten FreeDFDairy FreeNFNut FreeSFShellfishVGVeganVVegetarianHHalal
Analysis notes
The Blossom's lunch menu offers some vegetarian options such as vegetable dumplings, mushroom dumplings, and steamed vegetables, but there are no explicit allergen labels, dietary symbols, or allergen handling notes anywhere on the menu. Diners with allergies to common Chinese restaurant allergens — including shellfish, gluten, nuts (cashews), eggs, and dairy — should exercise caution and speak with staff directly.
Menu highlights
Restaurant websiteVegetable Spring Rolls
V
Pan-Fried Pork & Vegetable Dumplings
SF
Mushroom Dumplings
VSF
Steamed Vegetable Buns
VSF
Stir-Fried Seasonal Greens with Garlic
VSF
Steamed Vegetables (Small)
VSF
Braised Tofu & Chinese Mushrooms
VSF
Vegetable Fried Rice
V
Sweet Red Bean Soup
VDFSF
Mango Sago
VSF
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Data based on automated menu analysis. Always confirm allergen information directly with the restaurant before ordering.