Allergy Friendly Restaurants in Perth

Charlie's BBQ offers a Carnivore Menu with some allergen-relevant notes (no seed oils, salt-only seasoning with limited exceptions) and bunless burger bowl options that may suit gluten-avoiders, but the menu contains no formal allergen labelling or dietary certifications. Plant-based patty options exist but are served with dairy-containing cheese, making vegan claims unconfirmed.

The menu includes a general note advising customers with dietary requirements or allergies to inform staff, but no specific allergen labelling or dietary categorisation is provided for individual dishes. No actual menu items with ingredients are listed in the provided text.

The menu offers several vegetarian options across all sections (vegetable spring rolls, vegetable fried rice, vegetable and tofu dishes) but contains no explicit allergen labelling or dietary certifications. Dishes containing common allergens such as nuts (cashew nuts), shellfish, gluten, and eggs are present throughout the menu without any warnings or labels.

The menu has very minimal allergen labelling, with only two items explicitly marked (Japanese Mixed Platter as GF and Miso Soup as Gluten Free). Vegetarian options exist across multiple sections but are not consistently labelled, and no comprehensive allergen information, halal certification, or staff allergen training is mentioned.

The menu uses a (V) label to identify vegetarian dishes and has a dedicated Vegetarian section, but provides no allergen labelling, no gluten-free or dairy-free designations, and no mention of nut, dairy, or gluten warnings despite many dishes containing these allergens. Customers with serious allergies should contact the restaurant directly before ordering.

The menu features dedicated Vegan and Gluten Free category sections, indicating some dietary awareness, but there are no explicit allergen labels or detailed ingredient information on individual items. Several dishes contain known allergens such as peanuts and prawns, but these are only identifiable from dish names or brief descriptions rather than formal allergen labelling.

The menu offers a vegetarian section and several plant-based sides and dishes, but there is no explicit allergen labelling or dietary certification present. Items such as the Kashmiri Naan contain nuts and dairy is present in multiple dishes, but these are not formally flagged as allergens.

The menu includes a dedicated vegetarian section and vegan fish-style options, indicating some dietary awareness. However, there are no allergen labels, no mention of cross-contamination risks, and no allergen matrix or staff training noted — a significant concern given the heavy use of batters and shared fryers.

The menu offers some vegetarian-friendly dishes and ingredient names imply certain allergens (e.g. nuts, dairy, shellfish) but there are no explicit allergen labels, warnings, or dietary certifications anywhere on the menu. Guests with serious allergies should contact the restaurant directly before dining.

The menu text covers multiple restaurants and a food wholesaler listing (Food on the Move), with the most detailed menu being Foodie Indiya which organises dishes into vegetarian and non-vegetarian categories but provides no explicit allergen labelling. Several dishes across the menus contain common allergens such as nuts (cashews), dairy, gluten, and shellfish without any formal allergen warnings or dietary certifications.

The menu offers some vegetarian pizza options but provides no explicit allergen labelling or dietary certifications. Several dishes contain common allergens such as nuts (Satay Chicken, Bulla Chocolate Caramel Peanut Drumstick), shellfish (Marinara Seafood Supreme, Portafino, Prawn Star), and dairy throughout, with no warnings or modification options noted.

The menu offers some vegetarian options such as vegetarian spring rolls and stir-fried vegetable dishes, but there are no allergen labels, dietary certifications, or modification notes anywhere on the menu. Customers with allergies or specific dietary needs should contact the restaurant directly before ordering.

The menu provides no allergen labelling, dietary tags, or modification guidance beyond marking spicy dishes. A small number of vegetable-based dishes exist that may suit vegetarians, but cross-contamination risks and hidden ingredients (e.g. oyster sauce, fish sauce) are not disclosed.

The menu offers some vegetarian options such as vegetarian lasagne and cheese-based dishes, but there is no explicit allergen labelling or dietary tagging present. Guests with allergies or strict dietary requirements should contact the venue directly for clarification.

This is a beverage-only menu with no food items and no explicit allergen labelling or dietary tags. The coffee section does note alternative milk options (almond, soy, oat, lactose free), which provides minimal dietary accommodation awareness, but no broader allergen information is provided.

The menu includes a vegetarian label on one item (Grilled Vegetable Panini marked with V) and lists an 'Allergy Information' link in the footer, but no explicit allergen labelling or dietary tags are applied consistently across dishes. Nut-containing items like Nutella desserts are named but not formally flagged as allergen warnings.

The menu offers some vegetarian options such as Falafel Kebab, Spinach and Cheese Golzeme, Vegetarian Pizza, and Margherita Pizza, but there is no allergen labelling, no mention of halal certification despite the kebab-style cuisine, and no dietary or allergen guidance provided anywhere on the menu.

The menu offers some vegetarian options and a variety of dishes but provides no explicit allergen labelling or dietary indicators. Guests with allergies or specific dietary needs would need to consult staff directly, as allergens such as nuts, dairy, gluten, and shellfish are present throughout many dishes.

The menu identifies two vegan soup base options but provides no allergen labelling, modification guidance, or dietary certifications for any other items. Customers with allergies should contact the restaurant directly before ordering.

The menu offers a couple of vegetarian pizza options such as Cheesy Spinach and Four Cheese, but there is no allergen labelling, dietary tagging, or any indication of allergen awareness beyond implied ingredient lists. Customers with serious allergen concerns should contact the restaurant directly before ordering.

This McDonald's Australia menu contains no explicit allergen labelling or dietary tags on any items. While some items like apple slices, bottled water, and plain teas appear free from common allergens, no formal allergen information is provided within the menu text itself.

The menu mentions a variety of vegetarian dishes but provides no specific allergen labelling or dietary certification. Allergen information is largely absent, making it difficult to assess suitability for those with food allergies.

The menu offers a broad range of vegetarian dishes but provides no allergen labelling, dietary certifications, or modification guidance. Customers with allergies or specific dietary requirements should contact the restaurant directly before ordering.

The Saffron Bar mentions preservative and MSG-free food and offers vegetarian options such as veggie samosas, but provides no formal allergen labelling or dietary certification. Customers with serious allergies should contact the vendor directly before purchasing.

The menu offers a vegetarian pizza section but provides no allergen labelling, dietary certifications, or modification options. Customers with allergies should contact the restaurant directly before ordering.